HEALTH BENEFITS WITH " RADISH "
1.
Radish is a vegetable that can be
eaten raw as salads or cooked as
ingredient to soup dishes. This
vegetable is claimed rich with
vitamin “C”.
2.
To maintain freshness and
crunchiness of this vegetable
soak it in cold water.
3.
Radish
is helpful in reducing overweight of
obesity and gall stones,
4.
Radish is thought
beneficial for the hair, gums,
teeth, nerves and nails.
5. Radish
keeps a mild diuretic effect cause
increasing the production of urine
from the kidneys.
6. Radish
stimulate appetite and food for
diabetics just like cumber and
bitter ground.
7. Radish
relieve from digestive problems,
constipation and useful in cases of
tuberculosis. Further informations
see below. |
